FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintPumpkin and Peanut Sabzi is a delicious vegetarian recipe made with ripe pumkins and ground peanuts with a prominent flavor of garlic.…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMakar Sankranti is happily celebrated in various states of India with lots of glitters and gay. Sankranti basically signifies the making of…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintWinter season is all about having a variety of soups made with the best winter produce. Recently I got a bag bull…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMakhana Kheer or Foxnut Kheer is a creamy delicious milk pudding slow cooked with roasted and ground foxnuts, milk, sugar and chopped…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintThis warm, comforting Moringa Moon Milk Latte is something you would definitely try out through the winters. It’s a super drink that…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMeethi Boondi or Sweet Boondi is tiny drops of gram flour deep fried and soaked in sugar syrup. Sweet Boondi can be…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintFestivities are all about making home made delicacies, especially a lot of sweets. We Indians definitely go high on sugar during festivals.…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintFestivals are round the corner and this is the correct time to create typical indian home made sweets for the occasion. Gulab…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Kadhi is an Indian dish which consists of a thick gravy based on chickpea flour, and contains onion fritters called pakodas, to which sour yogurt is added to…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHeerekai Payla is a delicious regional vegetarian recipe from North Karnataka. Made with Ridge Gourd with a robust of flavors, is an…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMoong Dal Kosambari is a quick, easy and a healthy salad from Karnataka. Made with cucumber and moong dal, this salad has…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMangalore Style Paneer Ghee Roast a polpular recipe from the state of Karnataka. It’s a spicy, tasty starter made with diced paneer…