Slow cooker recipes are though a little time consuming but the braising technique really infuses the flavors well inside and gives a rustic flavor to the stew. Mexican chicken stew is one such recipe that is typically made in a slow cooker and is served with a heavy garnish of Greek yogurt , sour cream, tortillas or nachos to company it.
I recently owned a CrockPot slow cooker and was desperate to try making something authentic and original. The Mexican chicken stew made here is though a slow cooker recipe but i still omitted black bean as no one in my family likes it much. The pictures show a non-garnished version but you can always garnish it with crushed nachos, tortillas or sour cream. Believe me this stew tastes far better than any other regular chicken stew cooked in a wok or pan.