FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHello friends, it’s weekend again and i am thoroughly enjoying cooking with my Mealthy Multi Pot. For those who have just joined…
Ingredient: Turmeric Powder
-
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintDum Aloo is one of the most popular restaurant dishes in Northern part of India. Shallow fried baby potatoes cooked in a…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintCooking Mutton to perfection is quite a task and also majorly depends on the quality of meat being used and the technique…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Perks of growing up in a multi cultural city, you get to develop the taste of various regional cuisines. I…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Spicy Jaipuri Veg Kofta is a delicacy from Rajasthani cuisine where minced/ grated vegetables are combined with Indian spices and peanuts to…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMughlai Egg Korma is a not just a recipe but it’s a journey that makes you experience the royalty that the Mughlas…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintEveryone is life has their very own comfort food. Food that’s easy to make, easy to eat, easy to digest and equally…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintWith the onset of festivals we get to see a wide range of food that comes as offerings from various parts of…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintPost Eid Celebrations are still on. With plenty of mutton left in my freezer, I’m just looking out for different recipes that…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHello friends, HAPPY INDEPENDENCE DAY to all of you celebrating in the country and all across the globe. Coming back to the…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Hyderabadi Baghara Baingan is a popular curry of Hyderabad, Telangana. Its a spicy eggplant curry made with curry leaves, sesame seeds,…
-
FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint If you have visited North India you will find this amazing breakfast on street sides that serves you one bowl of…
