Vegetarian Curries

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintBlack Eyed Bean Curry or Lobia masala is a power packed, protein rich, popular Punjabi recipe made with an Onion-Tomato base and…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintBeing a cusp of North Indian and East Indian my family has happily adapted food culture from both ends. My inclination towards…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintNowdays I’m too overwhelmed with things going around in country. It’s all so disturbing and heartbreaking that everyday we wake up with…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintPumpkin and Peanut Sabzi is a delicious vegetarian recipe made with ripe pumkins and ground peanuts with a prominent flavor of garlic.…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Kadhi is an Indian dish which consists of a thick gravy based on chickpea flour, and contains onion fritters called pakodas, to which sour yogurt is added to…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHeerekai Payla is a delicious regional vegetarian recipe from North Karnataka. Made with Ridge Gourd with a robust of flavors, is an…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintSunday meals are the most special ones in my family. Relished this Bengali Style Aloo Dum using this amazing spice mix curated…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHing Dhaniye Ke Chatpate Aloo is a popular vegetarian dish served in breakfast or as a side dish in your meal. Baby…

Anything with paneer is a sure win in my house, especially if it’s Mutter Paneer. When it comes to cooking for guests , Mutter Paneer with Kadak Ajwain Puri if my favorite combination in winters. As the market is flooded with peas everywhere , i just couldn’t resist myself and as i wanted something with a mild gravy for my son as well, so ended up making this delicious Mutter Paneer. It went really well with Kadak Ajwain Puris and Mirchi ka Achar that were part of the meal.

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Paneer Makhanwala is a slightly sweet creamy dish of paneer that is rich in flavors and texture. It was first originated…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintI have friends who are hard core non vegetarians and some vegetarian too. Then i have friends who are vegan. Well those…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint    Perks of growing up in a multi cultural city, you get to develop the taste of various regional cuisines. I…