FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintBeing a cusp of North Indian and East Indian my family has happily adapted food culture from both ends. My inclination towards…
Ingredient: Haldi/ Turmeric powder
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintDoodhi Muthia is a healthy snack that is derived from Gujrati cuisine. The name Muthia is derived from the way it is…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Samosa Chaat is an extremely flavorful snack that is among some of the most popular street foods in India. Commonly served by…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint We all have grown up using Borosil in some or the other way. A brand well known to every household…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintAn oval shaped crispy savory snack from Rajasthan, typically served with hot garlic and coriander chutney. Methi Mathri is your ideal travel…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintSouth Indian cuisine is the fastest spreading/adapted cuisine all over the world. And those who have been following me from some time…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Everyone is life has their very own comfort food. Food that’s easy to make, easy to eat, easy to digest and…