FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Spinach & Beetroot Oats Paniyaram is a quick, easy and healthy snack for kids. Children usually dont like eating healthy and…
Ingredient: Fresh Chopped Coriander
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Thick and creamy Punjabi Dal Makhni/ Dal Makhani made using a combination of Whole Urad Dal and Rajma is a very…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Hello Everyone and Wishing You All A Very Happy 2019 !!! Holidays are over and winters are still our guest for…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintLast week was a hectic one! We had my mom with us, celebrated Eid-ul-Adha with family and close ones and now back…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintYesterday I posted my first recipe made with Raw Papaya and today I decided to come up with my second recipe too…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHello friends, HAPPY INDEPENDENCE DAY to all of you celebrating in the country and all across the globe. Coming back to the…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint The key to a tasty dish is the perfect ratio and eye balling of correct ingredients. For every dish there are…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint A quintessential vegetarian dish typically made during Pujo and offered to the Goddess as Bhog along with Bhoger Khichuri, Bhaja and…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Paneer Kundan Kaliyan is a Cottage Cheese curry made with yogurt , cream, Indian spices and rose petals. Basically the recipe…
