FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Yayy! It’s Christmas again… the best time to indulge yourself of all kinds of guilty desserts. For once forget all the…
Shaheen Ali
Shaheen Ali
Hello! Welcome to Spoon Fork And Food ! I'm so happy you're here. Myself Shaheen and I am an IndianMuslim. Cooking is the way I express my creative side to the world. Welcome to my happy corner on the Internet.
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Vietnamese Rice Paper Rolls are a quick snack that can be made both in sweet and savory versions. Typically made with…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint I simply love winter and winter produce! The season gifts us with so many amazing stuffs that we can hog over.…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Jeeragam or Jeera Rasam is a South Indian soup prepared with tamarind juice or tomato along with other spices. Jeera Rasam…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint My son is a vegetarian from birth but my husband keeps trying to make him eat some non veg in any…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint A bread that takes me back to my childhood memories when one of our neighbor Aunty use to serve this mild…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint December is that time of the year that gives you enough reasons to celebrate and make merry. The holiday season brings…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint A dessert that takes me back to my childhood memories is Shahi Tukda. I first encountered with this rich and delicious…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Parsi Cuisine is a mix of vegetarian and non vegetarian food that is influenced by Gujrati and Iranian Cuisine. Parsi food…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Any special occasion calls for a celebration and no celebration is complete without desserts and sweets. In India for every good…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Kokur Yakhni is a popular Kashmiri Non Veg dish made with Chicken (kokur) slow cooked in yogurt and typically flavored with…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint I am not a salad fan, i know that not good for me, but i just can’t eat vegetables raw except…
