FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintMangalore Style Paneer Ghee Roast a polpular recipe from the state of Karnataka. It’s a spicy, tasty starter made with diced paneer…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintChrunchy Mozzarella Cheese filled Croquettes are mozzarella stick filled cigar shaped cutlets coated in corn flour and bread crumbs. I first tried…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Paneer Tikka is a very popular appetizer served in Restaurants, Hotels, Marriages, Kitty Parties etc. Succulent Paneer cubes marinated in Indian…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHey beautiful people! It’s weekend again and when it rains my weekend gets to be extra special. Yes I love rains and…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint …….Crostini means “little crusts” in Italian; and is an Italian appetizer consisting of small slices of grilled or toasted bread and toppings. Tandoori chicken crostini is a fusion of…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintBreakfast is an important meal of the day as it gives the required energy to our body to kick start a day…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Egg Shoap is a famous Assamese Appetizer. Deep fried cutlets made with boiled eggs and potatoes flavored with Indian spices is…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Hunan style of cooking is a popular Chinese-American method where a dish is made with tender pieces of chicken cooked with vegetables and tossed…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Christmas is all about cakes and cookies, but hold on…it’s also about having a lavish spread to celebrate the festival with…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Vietnamese Rice Paper Rolls are a quick snack that can be made both in sweet and savory versions. Typically made with…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Jeeragam or Jeera Rasam is a South Indian soup prepared with tamarind juice or tomato along with other spices. Jeera Rasam…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint My son is a vegetarian from birth but my husband keeps trying to make him eat some non veg in any…
