FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Bhendir Sorsori is a traditional Assamese vegetarian dish where Okra is cooked in mustard sauce. Either black or yellow mustard can…
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Assamese
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Bhut Jolokia Murgh or Ghost pepper chicken curry is a spicy side dish recipe made with chicken and seasoned with the…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Egg Shoap is a famous Assamese Appetizer. Deep fried cutlets made with boiled eggs and potatoes flavored with Indian spices is…
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FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint HAPPY NEW YEAR EVERYONE! May this coming year bring lot of happiness and prosperity in your life. Cheers 🙂 Well for…