| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
servings
|
Ingredients
- 2 lemon juiced
- 6 tbsp sugar
- 500 ml water
- 2 pinch salt white or black
- 1/2 tsp chaat masala
- 6-7 Fresh Mint leaves
- 4 Lemon wedges
- Ice Cubes handful
Ingredients
|
|
Instructions
- Combine, water, sugar, lemon juice, salt, chaat masala and 2-3 mint leaves in a pitcher and sir still sugar dissolves.
- Strain the shikanji in a separate pitcher and let it rest for a while.
- Take serving glass and add handful of ice. Pour in the shikanji in the glass and add some fresh mint on top.
- Garnish with some lemon wedges and serve chilled.
Recipe Notes
If you like this easy shikanji recipe, then try making at home and enjoy summers with your family and friends. Do share your story with me in comments below.
Love : Shaheen
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