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 ROSE LASSI | ROSE FLAVORED SWEET YOGURT DRINK
Course drink
Cuisine punjabi
Prep Time 		5 minutes

Cook Time 		5 minutes
Servings
serving
Ingredients
  • 1 1/2 cups Yogurt curd / fresh thick – or 300 gms
  • 1 cup water Chilled
  • Sugar – as needed
  • 1 pinch Salt
  • 1 tsp Rose syrup – or more
  • handful Ice cubes
Course drink
Cuisine punjabi
Prep Time 5 minutes
Cook Time 5 minutes
Servings
serving
Ingredients
  • 1 1/2 cups Yogurt curd / fresh thick – or 300 gms
  • 1 cup water Chilled
  • Sugar – as needed
  • 1 pinch Salt
  • 1 tsp Rose syrup – or more
  • handful Ice cubes
Instructions
  1. In a large mixing bowl add curd, rose syrup, sugar, salt and water and whisk it with an electronic blender or a traditional lassi making hand blender till smooth.
  2. Check sugar and add more if required.
  3. Add lots of ice cubes in the serving glass and pour in the lassi and serve chilled.
  4. You can garnish the lassi with some fresh rose petals or chopped nuts.
Recipe Notes

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Love : Shaheen!

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