| Prep Time | 15 mins |
| Cook Time | 15 mins |
| Servings |
people
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Ingredients
- 500 gram sweet potato boiled and cut into cubes
- 1 tsp Black Pepper Powder
- 1 tsp Roasted Cumin Powder
- to taste salt Sendha Namak
- 1/2 cup Raosted peanuts
- 1/2 cup Pomegranate seeds
- 1 tsp RoastedSesame
- 1/2 cup Fresh coriander leaves finely chopped
Ingredients
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Instructions
- Boil Sweet potato and cut into small cubes.
- Pre heat the Borosil Best Digi Air Fryer at 200° for 15 mins.
- Air fry the cut sweet potatoes for 15 mins or until crisp.
- Transfer crispy sweet potatoes in a bowl and add black pepper powder, roasted cumin powder, roasted peanuts, pomegranate seeds, roasted sesame, fresh coriander and salt to taste.
- Mix well and serve.
Recipe Notes
If you liked this recipe, try making at home and give me a feedback in comments below. Until then stay safe and happy cooking.
Love : Shaheen
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