Ingredient: whole wheat flour

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintPunjabi Pinni is a perfect Winter Indulgence. Punjabi Pinnis are a Winter special dessert made with wheat flour, jaggery, cashews, almonds, raisins,…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintSometimes it gets really difficult with kids around. It’s the toughest to impress them along with feeding something healthy. Kids have a…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint   Punjabis and Aloo paratha goes hand in hand. A quintessential breakfast that directly comes from the land of mustard fields…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintYesterday I posted my first recipe made with Raw Papaya and today I decided to come up with my second recipe too…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Mughlai Kheema Paratha is stuffed flat bread where minced mutton is cooked in spices and filled with eggs to shape a…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Tahini is a sauce or paste made with white sesame seeds and is commonly used in the Arabian countries as a…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrint Healthy diet results a healthy mind and healthy body fit and fine. And specially if you are a Diabetic, the diet…

FacebookPinterestTwitterLinkedinYummlyWhatsappBufferEmailPrintHello Friends, today on my blog i welcome one of the very talented, amazing chef, blogger, photographer and the very gorgeous BOBBY…

It’s weekend guys, so whats cooking today at your kitchen? Well we shall be out for a movie and then dinner outside, hence kept myself a bit lazy today. No breakfast, rather opted for brunch. And when it comes to my brunch cooking, pizza is the best known option to me, that not just keeps my son happy but also allow me to treat and pamper myself once in while. So why not have something supreme, exotic yet super healthy! Pizza is considered to be one unhealthy food, as it is made using all purpose flour, yeast etc. But who…

Whole wheat bread sticks loaded with the goodness of herbs is a perfect snack option for kids in this summer vacations. Kids these days are found to have a huge liking towards store bought pizzas and breads, which are not just expensive at times but also very unhealthy for them. So if you have few handful of ingredients at home, why don’t you make some delicious herbed bread sticks for them which is healthy as well. Recently i came across a recipe by one of my good friend Akila, i found her sharing this instant bread stick recipe. The recipe…

Indian breads have a huge variety to display, with every 100 kms the flour, texture and taste of the flat breads change. India is the largest cultivator of wheat and many other gluten free grains. Each and every grain is ideally used to make variety of flat breads which belongs to different regions and there respective cuisines. One such amazing flat bread is Khooba Roti that comes from Rajasthani Cuisine. Khooba Roti is whole wheat flat bread, patterned by making small impressions all around the roti and later ghee roasted and serve with any veg or non veg curry.

Winters have gone but my love for some authentic winter delicacies will never fade away. One such love is the Bihari Litti Chokha! Ever since i visited one hawker at my city who seels some mouth watering Litti Chokha i had been wanting to make this at home. The hawker use to sell two littis with baigan and aloo chokha along with an awesome tomato garlic chutney with some salads as well for 30 Rs. Isn’t it too cheap? Well i say this today because after making it today at my home, i realized how much labour it takes to…