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Print Recipe
 Avila – Kerala Style Mix Vegetable In Coconut Gravy
Traditional Kerala Style mix vegetable recipe made with coconut.
Course side dish
Cuisine kerala
Prep Time 		15 minutes

Cook Time 		40 minutes
Servings
servings
Ingredients
Course side dish
Cuisine kerala
Prep Time 15 minutes
Cook Time 40 minutes
Servings
servings
Ingredients
Instructions
  1. Wash, peel and cut vegetables as mentioned. Collect them all and steam them together with salt and 1 sprig curry leaves in a wok, steamer or pressure cooker (whichever suits you)
  2. Meanwhile prepare the coconut paste. For that collect coconut pieces or grated coconut, green chilies, cumin seeds and 1 sprig curry leaves in a mixer , and some water and grind to make a smooth paste.
  3. Collect the prepared coconut paste in a bowl and keep aside.
  4. Once the vegetables are done, pour the coconut paste and add 1 tbsp of coconut oil and give a nice mix.
  5. Season with salt as per taste and turn off the stove.
  6. Serve the Avial hot with steamed rice and sambhar to make a complete meal.
Recipe Notes

 

Avial

If you like this delicious Kerala Style mix vegetable recipe, then try making at home and experience the gastronomy of South India. Do share your feedback with me in comments below.

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