Spoon Fork And Food

Share on facebook

Share on pinterest

Share on twitter

Share on linkedin

Share on yummly

Share on whatsapp

Share on buffer

Masala Chai / Spiced Milk Tea

Course

drink

Cuisine

indian

Prep Time

5 minutes

Cook Time

15 minutes

Servings

cups

Ingredients

2 cups milk
2 cups water
3 tsp Black tea leaves
3 tbsp sugar adjustable
1/2 inch ginger pounded
2 tbsp Ciba Taaza Tea Masala

Course

drink

Cuisine

indian

Prep Time

5 minutes

Cook Time

15 minutes

Servings

cups

Ingredients

2 cups milk
2 cups water
3 tsp Black tea leaves
3 tbsp sugar adjustable
1/2 inch ginger pounded
2 tbsp Ciba Taaza Tea Masala

Instructions

Boil water in a sauce pan and add tea leaves.
Once the liquor is ready, add milk, pounded ginger and sugar and let the tea boil till it gets a nice brown color.
Now add Ciba Taaza Tea Masala and give a nice stir and turn off the gas.
Strain the tea through a tea strainer and serve hot in cups or tea glasses with your favorite snack.

Recipe Notes

If you liked this simple recipe then order your Tea Masala now and get your hands on it. Do share your feedback with me in comments below.

Love : Shaheen

Powered by WP Ultimate Recipe