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Print Recipe
 INSTANT MANGO GRANITA
Prep Time 5 minutes

Cook Time 		5 minutes
Servings
serving
Ingredients
Prep Time 5 minutes
Cook Time 5 minutes
Servings
serving
Ingredients
Instructions
  1. Take a 1/2 liter Mango juice bottle or any other left over mango soft drink, shake well and pour in an aluminium ice cream tray.
  2. Set to freeze for 1 hour.
  3. After 1 hour, stab the frozen drink with a fork to get a grainy texture and again freeze it.
  4. Once the drink is nicely frozen, scrap it with a fork and collect in a serving bowl/glass.
  5. Garnish with mint leaf and serve chilled.
Recipe Notes

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Love : Shaheen

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