| Prep Time | 20 minutes |
| Cook Time | 20 minutes |
| Servings |
helping
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Ingredients
- 2 roti Roomali
- 200 grams mushroom , finely chopped
- 2 tbsps Cashew nuts , finely chopped
- 1 tbsp fresh cream
- 2 tbsps cheese Grated
- 1/2 tsp Black Pepper Corns Whole , coarsely pounded
- to taste salt
Ingredients
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Instructions
- To begin making the Khumb Kakuri Potli Kebab Recipe with Sandwich Spread, mix the chopped mushroom with cashews, Del Monteu2019s Sandwich Spread, fresh cream, salt and black pepper. Keep aside to marinate .
- Take the Roomali Roti and cut into two half from the center.
- Take the marinated mushroom and place spoonful of the mix between the piece of roti. Collect the sides of the roti together and seal them with a tooth pick such that the corners donu2019t open.
- Prepare rest of the Khumb Kakuri Potli and keep aside.
- Pre heat the oven at 180 degree C for 10 mins.
- Line a baking tray with parchment paper. Grease the outer cover of the Khumb Kakuri Potli prepared with some butter or oil and line them on the baking tray.
- Bake for 12-15 mins at 180 degree C till the roti becomes crisp. Take the Khumb Kakuri Potli out from the oven and serve hot with mint chutney.
- Serve the Khumb Kakuri Potli along with Mint Chutney for a snack or as a party appetizer.
Recipe Notes
If you liked this recipe, then try making it at home for your family nd friends and share your feedback with me in comments below.
Love : Shaheen
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