FacebookPinterestTwitterLinkedinYummlyBufferemailPrint Mawa Cake Recipe is a classic tea time delicacy flavored with cardamom and topped with cashew nuts is made famous by…
Ingredient: egg
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Bhetki Begum Bahar is one rich and spicy fish curry that comes from Bengali Cuisine. A very popular dish is Bengali marriages and special occasions. The fish fillets have a typical shape that are marinated and later fried golden. The curry is typically cooked in mustard oil where the richness comes from the poppy seeds and the cashew paste used. The extensive use of mace and nutmeg powder gives the curry an amazing aroma and flavor and also gives a rich look. In my house Bhetki Begum Bahar is cooked during special occasions. Hence i am not too familiar to…
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In India the food culture, tradition and recipes of the same curry change every 100 miles. Every corner, every region or every state has their own special way of making the curries. One such beautiful food state of India is West Bengal, from veggies to fishes, from mutton to sweets, Bengal cuisine has a wide range of preparations that is not just delicious but also leaves a strong impact on your palate and soul. Among many mouth watering dishes, one dish that is super delicious and close to my heart is ‘Dimer Malai Curry’ which is egg curry cooked with…
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SHAKSHUKA …. in Israel Shakshuka means Breakfast. Baked eggs on a spicy bed of tomatoes and peppers is a famous Middle Eastern Breakfast. This delicious breakfast is healthy and keeps your tummy fill the whole day. Loaded with the goodness of veggies and eggs is a rich source of protien and vitamins. Shakshuka is normaly baked but can also be made on a stove top. The egg whites spread on the bed of tomato sauce and gives a foamy, cushion texture with runny yolks. I personally don’t like runny yolks hence, i chose to bake it a little more than…
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It’s not even 2 years and today i am celebrating my 300th blog post. Whenever i look back into time, i see how far have i come. The journey of 300 posts have been like a roller coaster ride. I started with an amateur writing and all i knew was to click pictures through phone camera. People often ask me why haven’t i changed those ugly pictures from my previous posts, sometimes even i feel like changing them. But honestly i won’t change them as they make me realize how far have i come. Blogging has been by far the…
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Oops! i did it again…hahaha! Yes, i’m talking about the magic pan aka Panniyaram Pan or the Appe Pan. Ever since i got this magical pan in my kitchen, i am everyday experimenting something or the other on it. I am amazed to see the results, it’s truly amazing, how the appe pan cooks almost every snack with minimum consumption of butter/oil. Who doesn’t love pan cakes? Wel i have a big time pan cake fan in my home, yes you got it right! It;s my son Abeer 🙂 Last night, he came up with a demand where he wanted…
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It’s been more than a decade, fast food has captured our hearts and stomach all over. One such American fast food that i loved by every single man/woman/child is BURGER. In India these days the teens are mostly found hanging out at Burger King. So now no more going to any fast food joints to have your favorite burger when you can make oven fresh, warm, fluffy and pillowy Burger Buns at home. Bread baking is an art, once you skill it you will start enjoying it the most. Believe me it’s a serious addiction and at the same time…
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Hey everyone, wishing you all a very happy and a prosperous new year! I wish all my readers lots of success and good health. May this new year bring lots of happiness in your life. So starting up with my first new year post, what else could one think of…yes, it’s a cake! Ya ya i know i am a week late almost for this post, but i had to share this with you all. So here it is, a classic vanilla sponge cake with DDL filling and frosted with fresh cream and strawberries. Oooh so apt for the season…isn’t…