Cottage cheese aka Paneer patty and grilled vegetable sizzler is a perfect weekend party dish. Boiled and grilled potatoes and tomatoes pilled with assorted stir fry vegetables are teamed with saucy paneer cubes on the bed rice and noodles.
Today i am celebrating my blog’s 2nd Anniversary, and that calls for a celebration. It’s weekend too, so technically two reasons to get my hands on this sizzling platter. It was 20th May, 2014 when i first started my blog to keep my sanity in check as well as treasure my family recipes under one roof. Never knew, my baby blog will prosper and come this way long. Two years of blogging and lots of periodic changes of learning and grooming happened. My blog made me confident and explore the real me which was hidden somewhere for all these years. Today on my baby’s 2nd Birth Day, i present him a very new avtar, yes! the make over done by migrating to cucumber town. Ain’t the new look beautiful !!!
As the celebration begins, here’s the sizzler platter accompanied with some fresh mango juice and cake ( we ate it all before ) While making the sizzler make sure you keep all the ingredients handy. As there are lot of elements involved in making this sizzling platter, hence you need to be patient while making each element , then assembling on the sizzler plate and wait for the magic sizzle. Though the procedure is a bit tiring but trust me it’s worth all the effort and get’s over in no time. A complete meal in itself… make small platter for individuals or a large party platter for family. It totally depends on once choice and convenience.
As mentioned above that a sizzler platter is an assemble of various elements like, noodles, roasted vegetables, rice, grilled paneer, mix vegetables in sauce and paneer patty. Hence i shall be explaining the steps individually for each element. Let’s proceed to check out the recipe now.