FacebookPinterestTwitterLinkedinYummlyBufferemailPrintIt’s been long I had been trying to post this and finally after receiving so many requests, I am here with some…
Ingredient: chopped ginger
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Ramadan approaching and to all those who haven’t yet decided the menu for their everyday iftaar parties , here is the quintessential dish which is commonly made at every Muslim homes during these 30 days of fasting. Masala Chana, soaked , boiled and later sauteed with indian spices gives a perfect taste and flavor and makes the dish a perfect Iftaar option during Ramadan.