Green Lady – Khus & Cucumber Mojito

by Shaheen Ali

In summers are body dehydrates and to hydrate it we need to intake plenty of fluids and liquids to keep our body fresh and cool. There are few particular summer produce that works as a perfect coolant for our body. Lemon, Cucumber, Mint and Khus …. these four ingredients when combine together to make a refreshing drink, the body not just gets hydrated but also keeps us cool in this scorching heat. With appropriate cooling and digestive element, the mocktail GREEN LADY is a must have this summer. Mojito is though an alcoholic drink as it contains a dash of rum, here i tried to make it’s non alcoholic version. Let’s check out the recipe.

Print Recipe
GREEN LADY - KHUS & CUCUMBER MOJITO (Non- Alcoholic)

Course
drink
Cuisine indian
Prep Time 10 minutes
Cook Time 5 minutes
Servings
serving
Ingredients
Course drink
Cuisine indian
Prep Time 10 minutes
Cook Time 5 minutes
Servings
serving
Ingredients
Instructions
  1. Crush cucumber pieces in a mortar and collect the juice. Keep aside.
  2. In a pitcher squeeze lemon to extract the juice and add mint leaves. Crush the leaves with a pestle and add sugar syrup, khus syrup and cucumber extract.
  3. Stir it and add sparkling water into it.
  4. Take a serving glass, add lots of ice in it.
  5. Pour in the prepared drink and add slices of cucumber and lemon on top with some mint leaves.
  6. Serve chilled!
Recipe Notes

If you liked this easy non alcoholic version of Green Lady, then do give a try at home and share your feedback with me in comments below. Thanks for stopping by !

You may also log in to my FB page at Spoon Fork And Food . I shall be happy to read and respond to your reviews.

Love : Shaheen

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