FacebookPinterestTwitterLinkedinYummlyBufferemailPrintBreakfast is an important meal of the day as it gives the required energy to our body to kick start a day…
Course: appetizer
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Tandoori Mayo Kulfi Kebab is Chicken wings marinated with cheese, Del Monte Tandoori Mayo, cream and some seasoning which is later wrapped in banana leaf and grilled on stove top. Perfect recipe for your brunch parties that will certainly leave your guests licking their fingers. Del Monte’s Tandoori Mayo is an amazing creamy flavored mayo with authentic Indian taste that works best as a marination for both veg and non veg recipes. Usually for making tandoori marination, we need an elaborated list of ingredients to get that rustic flavor, but Del Monte’s Tandoori Mayo is just one complete solution that…
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The word Satay is a modern Indonesian and Malay spelling of Sate, that is a dish seasoned and skewered, served with a sauce. Usually satay is typically made with chicken, mutton, beef, pork etc. but with the evolution of time, satay also became a popular snack among the vegetarians who opted to make this amazing dish with tofu or paneer. Paneer cubes/slices are seasoned and marinated to make a perfect grilled satay. Tandoori satay is yet another Indian version of this delicious Korean appetizer. So if you want to try your hands on some Indian or Punjabi Tandoori flavor, try…
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An easy and delicious stir fried dish made with almost all kinds of legumes with Southern flavors comes from South India and is commonly made during festivals as an offering to God. Sundal is typically made with Black Chickpeas , Rajma, Lobia, Green Peas and even Peanuts. Boiled legumes sauteed with mustard, curry leaves, asafoetida and grated coconut is a healthy snack with is made in entire South India. Karamani aka Lobia in Hindi and Black Eyed Peas in English is another favorite legume for making Sundal. Navratri is on and the entire South India celebrates it with zeal and…
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A quesadilla is a tortilla, usually a corn tortilla – but is also sometimes made with a wheat tortilla, that is filled with cheese and then grilled. Chicken Chili Cheese Quesadillas is typically made with chicken marinated in chipotle paste with a dash of lemon juice and then cooked with cheese. The mix is then filled in tortillas and grilled. This Mexican dish is super delicious and a perfect appetizer option for your brunch or high tea parties. If you like this recipe, then try making at home this weekend and share your feedback with me in comments below. Thanks…
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There are two main seasons when you can enjoy hot snacks and appetizers along with the climate…. Monsoon and Winters. There are couple of months left for the winters to arrive but Monsoon has certainly arrived at our door step and giving enough opportunities to us to enjoy savories and mouth watering appetizers. One such all time favorite monsoon appetizer at my home is Grilled Paneer Skewers or Steaks. I have a potable BBQ at home, but sometimes just find myself too lazy to get that working. But nothing worries me till i find any substitute for that, and here…
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My Chaat cravings finally came to rest in peace only when i had a plate of Dahi Bhalla Chaat. Usually i avoid Dahi vadas or Dahi Bhallas these days just because they are deep fried and just not good for health. But this doesn’t mean one cannot have it. Well yes, if you have a Panniyaram pan or Appe pan then you are sorted. Ever since i got this magical pan in my kitchen, my oil comsumption is cut to half and sometimes even zero. After having tried hell lot of this in Appe pan, today i tried making some…
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Paneer 65 … a perfect starter for any occasion. Comes under Hyderabadi Cuisine and has prominent Chettinad flavors that make it absolutely scrumptious. Paneer 65 is quite famous in restaurants and even in functions as a starter. The outer part is crispy where as the paneer inside is soft and chewy. The recipe is quick and home style paneer 65 is way better than those what we get in food joints. Another very famous substitute for the non vegetarians is Chicken 65. The marination process is exactly the same in both. Paneer 65 is commonly a starter or you may…
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Indo Chinese food is the most favorite food amongst youngsters these days. Chinese food cooked with Indian spices makes it more delectable and scrumptious. The most common vegetarian Indo chinese food liked by Indian youth is Paneer Chilli and Gobhi Chilli. The recipe of both are same, the only difference is that one is paneer and another is gobhi. Here i have brought you the recipe of gobhi chilli. Its crispy and firey hot. Perfect for dinner if teemed up with some fried rice or noodles. Many call it as dry gobhi manchurian too. But it is not as saucy…