These days i am seeing lot of preparations being done for the welcoming of Ganpati. Ganpati Bappa is said to be a foodie. He loves all kinds of food, i have grown up watching Ganesh Festival being celebrated in my colony and neighborhood. The most innocent and sweet God who accepts all kinds of food happily. I remember my neighbor Aunty used to serve him Idli and Dosai in prasad. Have also seen many offering a variety of sweets to the humble God with so much love and devotion.
So when it is Ganpati around why go hunting for those store bought sweets, let us serve him with the best and get his blessings and love. Coconut burfi, Coconut Ladoo etc are commonly made in Indian homes during festivals and special occasions. How about having some Coco Fudge Rolls ? Made in a swiss roll pattern, this fudge roll is firm from outside and absolutely gooeeey from inside. This double colored fudge roll is easy to make and can be made with handful of ingredients that are easily available in our kitchen pantry. I made this for the first timke, and trust me it was so much fun making them. So what are you waiting for,,,just jot down the recipe and the method and make this delectable Coco Fudge Rolls for the God arriving soon. 🙂